F2F Class Notes 5th December (Raph)[1]

Vocabulary

Cuisine (n): 1- a style or method of cooking, especially as characteristic of a particular country, region, or establishment.
E.g.: This restaurant serves authentic French cuisine.

Smoking Area (adj): 1- a place at a restaurant or public area where people are allowed to smoke.
E.g.: They had a cigarette in the smoking area.

Nonsmoking (adj): 1- having restrictions against the smoking of tobacco.
E.g.: They asked for a nonsmoking table for 2.

Spaghetti (adj): 1- a kind of pasta made in thin solid strings
E.g.: He ordered spaghetti bolognaise.

Pasta (adj): 1- a dish originally from Italy consisting of dough made from durum wheat and water, having different shapes and sizes.
E.g.: He eats pasta whenever he can.

Dough (adj): 1- a mixture that consists essentially of flour or meal and a liquid (as milk or water) and is stiff enough to knead or roll. 2- 面团
E.g.: Do not eat uncooked dough, as it contains raw eggs.

I would like a table for two, please.

Do you have a private room for 10 people?

May I see the menu, please.

Can I get the check, please?

Do you take cards / Alipay?

Corrections

I didn’t want it to be steal. – I didn’t want it to be stolen.