VIP Class Notes (Celeste) [R/S]

Homework

What foods did you like eating when you were younger? 
Are you still a picky eater now? 
What did your parents or sisters do when you would not eat those foods? 

Be prepared to tell the rest of your story in your next class or write a short story. Also, edit the story below in your next class.

Vocabulary

bark / barking / barked v. – when a dog makes a loud sound
eg. When he hears the doorbell, he barks.
eg. When he heard the doorbell, he barked.

spoil / spoiling / spoiled  v. – 1. when food goes bad and you cannot eat it / or when sth goes bad – 2. when parents and grandparents give their children everything even if the child does not deserve it
1. The milk will spoil if you leave it out of the refrigerator overnight. / The weather spoiled my whole schedule today.
2. You are spoiling your children!

spoiled = adj
2. Many Chinese children are spoiled by their grandparents because the grandparents are competing to be the favorite grandparent.

Grammar

If they find the good result, obesity will less than now. – If researchers find good result, child obesity will decrease. 

Reading

Study finds why children don’t eat their greens

https://breakingnewsenglish.com/1710/171011-eating-greens.html

Everyone knows that many young children don’t like eating their greens. Parents have a hard time getting their children to eat vegetables like broccoli and Brussel sprouts. A new study may have an answer about why this is. The study looked at the eating habits of two- to four-year-olds. It found that not liking greens is because of a child’s genes. This means parents do not have to stress out over their children not eating enough vegetables. Many parents worry because they cannot get their children to eat healthily. The study found that changes in two genes can make children dislike greens. The changes put some youngsters off trying new food and can turn them into fussy eaters.

The study found that changes in DNA can affect how some small children taste things differently. These children think many green vegetables taste very bitter. Children without the DNA changes do not think these vegetables are bitter. Natasha Cole, a member of an obesity prevention program at Illinois University, said it was not surprising some children have very a sensitive taste. She said this makes them think things like broccoli are bitter. She said the new research could help to find new ways of tackling childhood obesity. Ms Cole says there needs to be more research. She said: “There is a huge gap in the research when children [move] from a milk-based diet to foods that the rest of the family eats.”

Speaking exercise

Were you a fussy eater when you were younger? Can you tell me a short story to answer this question. 

Yes, I was. I didn’t like eating all kind of corn and bean. And I didn’t like all kind of noodles, I was a very picky boy. My parents were always worried about my body balance. So now, my mother say because of that I am very small. Actually why I didn’t like eating them because I felt very strange when I was eating them in my mouth. At that time, when I ate bean I felt like sand and for noodles I couldn’t s____. Anyway, I had a lot of food I didn’t like when I was young.

TBC