F2F Class Notes (Mark)

what will you recommend? whats your special food?
what will do you recommend?
what’s what are your specials food?

Vocabulary

waiter/waitress – the person who takes your order and checks on your table
host – the person who sits you at a table
server – the person who might deliver your food to your table
busser – the person who might clean your table of empty plates or glasses/cups
scan – to look around
check/bill – the paper that has the amount of money you owe
owe – what you need to pay

Pronunciation

customer – [KUS TA MER]
practice – [PRAK TISS]
fruit – [FROOT]
salad – [SA LED]
grilled – [GRILD]
pudding – [PUH DING]

Grammar

“may i take this to-go?” this means you want to take the rest of your food home with you. take away
“check please”